Health Nutrition
Fruits
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Food For Health
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Food Tips
Selenium
Selenium is a trace element nutrient which functions as cofactor for reduction of antioxidant enzymes. It is an antioxidant that protects us from heard disease, some cancers and premature ageing.
Working with vitamin E, Selenium helps our body to control the production of hormone-like substances called protaglandins. It is important for:
- normal growth
- fertility
- thyroid action
- healthy skin and hair
Selenium is toxic in excess. It can lead to nerve disorder and hair-and-nail loss. can hinder the absorption of copper.
Good Sources of Selenium
| Food / 100g | Amount (µg) |
| Shelled Brazil Nuts | 1530 |
| Mixed nuts and raisins | 170 |
| Lamb's kidney | 160 |
| Dried mushrooms | 110 |
| Squid | 66 |
| Lemon sole | 60 |
| Fresh tuna | 57 |
| Grilled Mullet | 54 |
| Sunflower seeds | 49 |
| Swordfish | 45 |
| Cooked mussels | 43 |
| Lamb's liver | 42 |
| Salmon | 31 |
µ = one millionth, 0.000001
Recommended Intakes for Adults:
UK Reference Nutrient Intakes (RNI) - 60µg (female), 75µg (male)
USA Recommended Daily Amount (RDA) - 55µg
